GIN & BUBBLES

INGREDIENTS

  • 30ML Sunshine & Sons Original Dry Gin
  • 15ML Chambord
  • Prosecco or Sparkling Wine
  • Fresh raspberries


METHOD

  1. In a champagne flute, add 30ML of Sunshine & Sons Original Dry Gin to a few cubes of crushed ice
  2. Add 15ML of Chambord
  3. Top up with Prosecco or Sparkling Wine
  4. Add a few fresh raspberries to garnish

 

SHOP ORIGINAL DRY GIN

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